Main CUI Website CUI Islamabad Website

 

 
Continue reading

French Cuisine Event at COMSATS during Student Week - 2014

French Cuisine Event at COMSATS during Student Week - 2014

French Cuisine Event was organized on 26th March, 2014 by Ms. Samira Azmat, Lecturer, Department of Humanities and her French Course students of BEL-3 in the stall area during Student Week, 2014. 


A variety of French dishes were prepared and sold by students such as Ballotine de poulet, Quiche pie, Ratatouille, Soufflé, Éclairs, Crepes francaises, St. Augustine Salade, Potato Gratin, and Baguette. Both the teachers and students enjoyed the taste of French Cuisine in the background of a very delightful French music.

Continue reading